Periplus Editions

North African Cooking book will show how easy it is to prepare traditional and authentic dishes from Egypt, Algeria, Libya, Tunisia and Morocco. This beautiful book includes an introduction to North African history and culture, and information on ingredients, equipment, and cooking technique to make its dishes accessible for all to enjoy.

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  Code: BKS005

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  Auther: Tess Mallos

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  Weight: 1

  LBS

$26.99

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